Event Recap | Shanghai Beginner Vegetarian Cooking Class Wraps Up

Event Recap | Shanghai Beginner Vegetarian Cooking Class Wraps Up

A recap of the Beginner Vegetarian Cooking Class held in Shanghai on 2026-01-18: photo highlights, attendee reflections, and key numbers.

✍️ Veg.Pub EditorialPublished 2026-07-06👁 91 views
📅 2026-01-18
📍 上海
🏙️ Offline

Recap

On 2026-01-18, our Beginner Vegetarian Cooking Class in Shanghai wrapped up successfully, with about 37 friends joining us in a relaxed, warm atmosphere.

Highlights

  • Hands-on cooking of three dishes and a soup, start to finish
  • Knife-skill basics and how to season a vegetarian stock
  • Take home a printed recipe booklet

By the Numbers

  • Attendees: about 37
  • Satisfaction rate: 91%
  • New community members: 23

Attendee Voices

"I never knew vegetarian food could be this fun and this delicious — and I met so many like-minded friends."

Thank you to everyone who joined us — see you at the next event!

Author: Veg.Pub Editorial